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bar 44 menus

  • Cocktails, Gin & Beer
  • Wine
  • Tapas
  • Vegan
  • Sunday
  • Allergens

cocktails

long and fruity

Tropical Mojito £8.5
Rum, mango, pineapple, mint, Fentimans tropical soda

Strawberry Fizz £8.5
Vanilla infused vodka, strawberry, vermút rojo, Vilarnau cava

short and fruity

Pineapple & Blood Orange Daquiri £10
Plantation pineapple rum, Solerno blood orange, citrus

Raspberry Piña £8.5
Vanilla infused vodka, Chambord, Licor 43, citrus, pineapple foam, cranberry bitters

Rhubarb & Custard Pornstar Martini £9
Vanilla infused vodka, Liqueur de rhubarb, vanilla, citrus, Vilarnau cava

short and boozy

Crema Catalana Old Fashioned £10
Woodford Reserve, bitters, cinnamon, vanilla, orange, lemon

Padron Negroni £10
Padron pepper infused Campari, gin, La Copa Vermút Rojo

rich and delicious

PX Colada £9
Pedro Ximenez, rum, cream, pineapple, coconut

Café Solo Martini £9
Vanilla infused vodka, Pedro Ximenez, local roast espresso, Licor 43, grated dark chocolate

crisp and refreshing

Brambleona £9
Gin, St Germain, juniper & citrus cordial, Vilarnau cava, elderflower

Passion Fruit Margarita £9
Aqua Riva Tequila Blanco, passion fruit, Velvet Farlernum

spritz

Apple and Mango Fino Spritz £7.5
Tio Pepe Fino, apple schnapps, mango, Vilarnau cava

Peach and Thyme Spritz £7.5
Aperol, peach syrup, citrus, Vilarnau cava

Rebujito £4.5
Dry manzanilla sherry, lemon, mint, lemonade

sangria

Pineapple & Passion Fruit £7.5 glass/ £28 pitcher
Vilarnau Cava, Larios gin, passion fruit, citrus

Red Berry £7 glass/ £26 pitcher
Tempranillo red wine, mixed berries, spiced rum, orange, Cointreau

Grapefruit & Rosé £7 glass/ £26 pitcher
99 Rosas rosé wine, grapefruit vodka, cranberry, apple schnapps

mocktails

G&T Total £4.5
44 juniper and citrus spiced cordial, Fentimans tonic

Elderberry Sling £4.5
Mixed berries, elderflower cordial, pressed juice, lemonade

Mango Crush £4.5
Pineapple, mango, mint

Reformed Porn Star £4.5
Apple, pineapple, vanilla, passion fruit

gins

mediterranean

Larios Mediterránea, 37.5%, Málaga £4
Spain’s best seller. Mediterranean gin in style and flavour
Garnish: Juniper, lime, orange
Fentimans Classic Tonic £2

Nordés, 40%, Galicia £5.2
Coastal fresh and fruity style, made with the Albariño grape
Garnish: Juniper, mint, lemon
Fever-tree Mediterranean Tonic £2.5

Gin Mare, 42.7%, Barcelona £5.5
Refreshing savoury style with Mediterranean herbs and olives
Garnish: Juniper, rosemary, olive
Fever-tree Mediterranean Tonic £2.5

Chase Seville Orange, 40%, Hereford £5
Infused with fresh oranges lending a natural sweetness
Garnish: Juniper, orange, thyme
Fever-tree Mediterranean Tonic £2.5

classic, clean & crisp

Porters, 41.5%, Aberdeen £4.5
Smooth & elegant with fresh citrus notes
Garnish: Juniper, mint, lemon
Fentimans Grapefruit Tonic £2

Hendricks, 41.1%, Scotland £4.5
Flavours of a summer garden with cucumber & rose
Garnish: Juniper, cucumber, flowers
Fever-tree Elderflower Tonic £2.5

Brecon Special Reserve, 40%, Brecon £4.5
Clean & smooth, fine grain spirit mixed with Welsh spring water
Garnish: Juniper, lemon, lime
Fentimans Orange Tonic £2

bold and spicy

Haymans Royal Dock, 57%, London £5.6
Powerful, classic, overproof style, winner of best navy strength in the world
Garnish: Juniper, mint, orange
Fever-Tree Elderflower Tonic £2.5

Monkey 47, 47%, Germany £6.5
Complex, interesting, unfiltered, continues to evolve in the glass
Garnish: Juniper, rosemary, lemon
Fentimans Classic Tonic £2

Four Pillars Shiraz, 37.8%, Australia £6
Macerated with Shiraz grapes once a year. Spicy and intense
Garnish: Juniper, orange, raspberry
Fentimans Classic Tonic £2

fresh and fruity

Warner Edwards Rhubarb, 40%, Northamptonshire £5.5
Naturally sweetened with rhubarb over a powerful gin base
Garnish: Juniper, orange, strawberry
Fentimans Grapefruit Tonic £2

Brockmans, 40%, England £4.5
Blueberries, blackberries and bittersweet Valencian orange peel
Garnish: Juniper, orange, raspberry
Fentimans Orange Tonic £2

5th Gin Fire, 42%, Barcelona £5
Summer berries added to a classic pink gin base
Garnish: Juniper, strawberry, lime
Fentimans Classic Tonic £2

Boë Passion Fruit, 41.5%, Scotland £6
Tropical flavours and fresh passion fruit with a warm lingering finish
Garnish: Juniper, passionfruit, grapefruit
Fentimans Classic Tonic £2

exceptional and award-winning

Hernö Old Tom, 43%, Sweden £8
Winner of best gin in the world in 2017 & 2018. A touch of honey is added after distillation to give the classic Old Tom sweetness
Garnish: Juniper, lemon, padron pepper
Fentimans Connoisseurs Tonic £2

Martin Millers Westbourne Strength, 45.2%, £6
England/Reykjavik
The most awarded gin of all time, powerfully smooth, cut with Icelandic glacial water
Garnish: Juniper, strawberry, mint
Fentimans Connoisseurs Tonic £2

Garden Swift, 47%, Cotswolds £7
Winner of best spirit in the world. Small batch gin with 34 botanicals including blood orange & elderberry
Garnish: Juniper, orange, grapefruit
Fentimans Connoisseurs Tonic £2

Dingle, 43.5%, Ireland £9
Winner of best gin in the world in 2019
Garnish: Juniper, lemon, olive
Fentimans Connoisseurs Tonic £2

tap cerveza

Estrella Galicia 4.8%, Coruña £2.7 (1/2) £5.25 (pnt)
1906 Reserva Especial 6.5%, Coruña £4.8 (2/3)
Toro Blanco craft pale 4.4%, Llantrisant £2.5 (1/2) £4.8 (pnt)
Maeloc Sidra 4.5%, Galicia £2.65 (1/2) £4.95 (pnt)

Bottled beer also available. Please ask your server.

tapas

pantry / despensa

bar snacks / para picar

Marinated Gordal olives from Carmona v gf £4
Roast salted Catalan almonds v gf n £3.8
Bowl of Spanish pickles v gf £3.5
Frutos secos – toasted salted broad beans & corn v gf n £2.5
Padron peppers, sea salt, some hot, some not! v gf £4.5

bread / pan

Sourdough & Rama 44 olive oil (to share) v £4
Pan con tomate v £3
Sobrasada tostada, Catalan rosemary honey £4

preserved / curado

Boquerones, smoked sardine, lemon gf £6.5

Paleta Ibérica de bellota, 100% puro, Extremadura gf £14
Pure acorn fed shoulder ham, 36 month cured, hand carved (40g)

Regional charcutería plate gf £10
Rosemary Villarejo cheese, quince, house cracker £7
Baked Torta de Barros cheese to share v £10.5
Regional cheese plate, accompaniments n £12

children / niños

Choose four of the following for £4: Chorizo, crispy hake, padron peppers v, jamón croquetas, patatas bravas v, olives v, bread v
Vanilla Ice Cream £2.5

extras

Balsamic sherry vinegar v gf £1
Alioli v £1

kitchen / cocina

44 clásicos

Arlington egg & caramelised onion tortilla v gf £6.5
Triple cooked patatas bravas, sherry alioli v gf £4.8
Winter tomatoes, moscatel vinegar, pine nut, sourdough & manchego crumble v £5.5
Jamón Ibérico croquetas £5.9
Cider poached Leon chorizo gf £6.7
Crispy hake, alioli, piquillo £7.3
Whole wild red prawns, Rama 44 olive oil, garlic, chilli gf £9

seasonal / del tiempo

Beetroots, Catalan goats’ curd, watercress, hazelnut v gf n £6.5
Root vegetable amontillado pisto, wild mushroom a la plancha v gf £6.2
Roast artichoke, spiced aubergine, miel de caña v gf £6.3
Salt cod a la plancha, whipped cod’s roe, white bean & radicchio vinaigrette gf £9
Tuna tartare, apple ajo blanco, toasted almond n £8.5
Salt aged flat iron steak, mojo verde gf £8.5
Pedro Ximénez Duroc pork cheek, celeriac, ajillo gf £8.5
Confit duck & smoked morcilla burger, roast piquillo ketchup, apple & fennel £4.5

sweet & frozen / postre y helado

Baked apple Crema Catalana, burnt apple purée, apple salad v £6
Orange & almond cake, Moscatel soaked orange, spiced crème fraiche, rosemary v n £6.5
Trufas – Dark chocolate sherry truffles, white chocolate truffles n £5

house ice cream and sorbet

Roasted Marcona almond and salt caramel ice cream v n
Chocolate truffle & PX sherry ice cream v
Tempranillo & winter berry sangria v
Pineapple, pomegranate & chilli v
£3 each or 3 for £8

All of our dishes are cooked and prepared fresh to order and therefore come out of the kitchen as and when they are ready. If you would like all your dishes together, please advise the team when you place your order.

vegan

pantry / despensa

bar snacks / para picar

Marinated Gordal olives from Carmona gf £4
Roast salted Catalan almonds gf n £3.8
Bowl of Spanish pickles gf £3.5
Toasted salted broad beans & corn gf n £2.5
Sourdough & Rama 44 olive oil £4
Pan con tomate £3

sorbet / sorbete

Tempranillo & winter berry sangria £3
Pineapple, pomegranate & chilli £3

kitchen / cocina

Padron peppers, sea salt, some hot, some not! gf £4.5
Triple cooked patatas bravas, spiced tomato sauce gf £4.5
Tomato, pine nut, moscatel dressing £4.5
Roast vegetable amontillado pisto, wild mushroom a la plancha £6.2
Crispy artichoke, spiced aubergine, miel de caña gf £7
Radicchio, white bean & moscatel salad £6
Ajo blanco, toasted almond £5.5

vegan wines

sparkling

Vilarnau Edición Limitada, Penedès £5.7 (125ml) £28 (btl)
Lots of apple and citrus, very refreshing

Vilarnau Brut Rosado, Penedès £30 (btl)
Biodynamic, bags of strawberry on the nose, smooth & fresh

white

Ama-Vida, Rias Baixas £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £28 (btl)
Albariño: A classic Albariño, we love it

Parcela 52, Rueda £28 (btl)
Verdejo: Balancing fresh and zippy with some body

Lusco, Rias Baixas £35 (btl)
Albariño: Vibrant and bright with tropical and herbaceous notes

Castelo de Medina, Rueda £5.7 (125ml) £7.9 (175ml) £11 (250ml) £29 (btl)
Sauvignon blanc: A light, fresh, tropical Sauvignon

Reto, Manchuela £39 (btl)
Albillo: 7 months in age giving it richness and texture yet freshness

rosado

Viñas del Vero Colección £5 (125ml) £7 (175ml) £10 (250ml) £28 (btl)
Somontano Pinot noir: Delicate, aromatic, once you try it, you will be hooked!

red

Tramuz Joven, Ribera Del Duero £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £29 (btl)
Tinta Del Pais: Nutty, soft cinnamon and cherry notes

Rafael Cambra Soplo, Valencia £6 (125ml) £8.4 (175ml) £12 (250ml) £32 (btl)
Garnacha: Easy going and very moreish, a steal at this quality

Valtuille Joven, Bierzo £29.5 (btl)
Mencia: Unoaked and unfiltered, smoky, smooth rounded dark fruit

Casa Castillo, Jumilla £36 (btl)
Monastrell: Concrete tank aged, organic and fresh

sunday lunch

spanish sunday roast platters for two to share

Cooked with beautiful ingredients, designed and priced for two guests to share with the dishes placed in the middle of the table.

35-day dry aged picanha of Hereford beef

Chorizo Yorkshire Pudding
Jamón fat roast bravas potatoes, rosemary, garlic, thyme
Manchego cauliflower cheese
Hispi cabbage, jamón butter
Roast carrots with honey and thyme
Red wine sauce

£34 for two to share

pedro ximénez ruroc pork cheeks, white beans, chard

Chorizo Yorkshire Pudding
Jamón fat roast bravas potatoes, rosemary, garlic, thyme
Manchego cauliflower cheese
Hispi cabbage, jamón butter
Roast carrots with honey and thyme

£34 for two to share

children’s roast

Flat-iron Steak, roast potatoes, greens, roast carrots, gravy

£6 per child

wine

dry sherry

manzanilla, bodegas baron

Micaela £4.2 (100ml) £14.5 (37.5cl) £26 (75cl)
Light, dry, delicate, very easy to drink

Xixarito En Rama £7 (100ml) £22 (37.5cl)
Extra-aged, floral and nutty

fino

Tio Pepe Fino £5 (100ml) £16 (37.5cl)
Bone-dry, crisp, almond and citrus

Colosia Fino Del Puerto £6 (100ml) £18 (37.5cl)
Classic pungent Fino

Maestro Sierra Fino £7.9 (100ml) £24 (37.5cl)
A rich, deep, savoury treat

amontillado

Viña AB Amontillado £6.5 (100ml) £21 (37.5cl) £38 (75cl)
Dry, walnut, vanilla and caramel

Xixarito Amontillado £9 (100ml) £28 (37.5cl) £49 (75cl)
Aromatic, light mahogany colour

oloroso

Alfonso Oloroso £6 (100ml) £20 (37.5cl) £36 (75cl)
Hint of wood, dried fruit, roasted nuts

Maestro Sierra Oloroso £8.5 (100ml) £26 (37.5cl) £26 (75cl)
Powerful but elegant, walnut

palo cortado

Leonor Palo Cortado £7 (100ml) £22 (37.5cl) £40 (75cl)
Nutty, spiced, toasty

Lustau Almacenista Palo Cortado £12 (100ml) £34 (37.5cl)
Velvety smooth

sweet sherry

moscatel

Colosia Moscatel Soleado Sweet, rich, aromatic £7.6 (75ml)

cream

Micaela Cream Served over ice with orange £4.5 (75ml)
Matusalem Oloroso Dulce VORS Just incredible £12.5 (75ml)

pedro ximénez

Nectar Pedro Ximénez Xmas pudding in a glass £4.9 (75ml)
Soluqua Pedro Ximénez 30 yr old PX, another level! £12.5 (75ml)

vermut

blanco

La Copa Blanco, Jerez £5 (75ml)
Padró & Co Blanco Reserva, Tarragona £5.5 (75ml)

rojo

La Copa, Jerez £5 (75ml)
Forzudo, León £5 (75ml)
Padró & Co Rojo Clásico £5.5 (75ml)
Padró & Co Amargo, Tarragona £6 (75ml)

sparkling

Vilarnau Edición Limitada, Penedès £5.7 (125ml) £28 (btl)
Lots of apple and citrus, very refreshing

Vilarnau Brut Rosado, Penedès £30 (btl)
Biodynamic, bags of strawberry on the nose, smooth & fresh

rosado

fruit driven, vibrant

Barahonda, Yecla, Murcia £4.5 (125ml) £6.5 (175ml) £9 (250ml) £25 (btl)
Monastrell/Syrah: Organic, delicate and aromatic

Viñas del Vero Colección £5 (125ml) £7 (175ml) £10 (250ml) £28 (btl)
Somontano Pinot noir: Delicate, aromatic, once you try it, you will be hooked!

white

fresh

UVA 44, Viura £4 (125ml) £5.5 (175ml) £7.5 (250ml) £19.9 (btl)
Chardonnay, Cariñena: Our very own. Fresh, young, lively dry white

Beronia, Rioja £4.8 (125ml) £6.7 (175ml) £9.5 (250ml) £26 (btl)
Viura: Crisp and clean, fresh easy drinking, lots of citrus and apple

Txomin Etxaniz £33 (btl)
Hondarrabi, Getaria: Crisp, zingy lemon, pour from a height for authentic spritz

floral

Castelo de Medina, Rueda £5.7 (125ml) £7.9 (175ml) £11 (250ml) £29 (btl)
Sauvignon blanc: A light, fresh, tropical Sauvignon

Ondas Del Alma, Monterrei £28 (btl)
Godello: Simply excellent Godello. Rounded, balanced, peach & floral notes

Nereida, Ribeiro £4.8 (125ml) £6.7 (175ml) £9.5 (250ml) £26 (btl)
Treixadura, Palomino, Torontes: Light and delicate, stunning with seafood

aromatic, fragrant

Ama-Vida, Rias Baixas £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £28 (btl)
Albariño: A classic Albariño, we love it

Parcela 52, Rueda £28 (btl)
Verdejo: Balancing fresh and zippy with some body

Cora De Loxarel, Penedès £30 (btl)
Xarel.lo, Moscatel: Organic, biodynamic cracker. Rich honeysuckle, long, crisp finish

Lusco, Rias Baixas £35 (btl)
Albariño: Vibrant and bright with tropical and herbaceous notes

rich, rounded

Nivarius, Rioja £30 (btl)
Tempranillo Blanco: Rich, rounded and floral. A stunning unique white Rioja!

Reto, Manchuela £39 (btl)
Albillo: 7 months in age giving it richness and texture yet freshness

red

fruit driven, vibrant

UVA 44, Cariñena £4 (125ml) £5.5 (175ml) £7.5 (250ml) £19.9 (btl)
Tempranillo: Our, very own. Unoaked, fruit driven organic red

Viñas Del Vero, Somontano £4.2 (125ml) £5.8 (175ml) £8 (250ml) £22 (btl)
Cabernet, Merlot: Lightly oaked, smooth and very easy drinking

Beronia Ecoligico, Rioja £5.4 (125ml) £7.5 (175ml) £10.8 (250ml) £28.5 (btl)
Tempranillo: Organic young fruit driven Rioja with a little oak

Valtuille Joven, Bierzo £29.5 (btl)
Mencia: Unoaked and unfiltered, smoky, smooth rounded dark fruit

soft, medium bodied

Tramuz Joven, Ribera Del Duero £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £29 (btl)
Tinta Del Pais: Nutty, soft cinnamon and cherry notes

Quinta de Aves, Tierra De Castilla £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £29 (btl)
Syrah: A modern, chocolate smooth Syrah

Rafael Cambra Soplo, Valencia £6 (125ml) £8.4 (175ml) £12 (250ml) £32 (btl)
Garnacha: Easy going and very moreish, a steal at this quality

Casa Castillo, Jumilla £36 (btl)
Monastrell: Concrete tank aged, organic and fresh

rich, big, moreish

Finca Moncloa, Tierra De Cádiz £35 (btl)
Cabernet, Syrah, Tintilla, Petit Verdot: Cherry red, intense aromas of black fruit, spice and oak

Planella, Monstant £39 (btl)
Carignan/Syrah Blend: Ripe, rich, scented and spiced

Beronia Reserva, Rioja £36 (btl)
Tempranillo, Graciano, Mazuelo: Harmonious and silky classic, a classy reserva

allergens

tap to view allergens

Nuts are used extensively throughout the restaurant, in our dishes, the kitchen & in our drinks. Please inform a member of staff of any allergies.

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