bar 44 menus
cocktails
long and fruity
Tropical Mojito £8.5
Rum, mango, pineapple, mint, Fentimans tropical soda
Strawberry Fizz £8.5
Vanilla infused vodka, strawberry, vermút rojo, Vilarnau cava
short and fruity
Pineapple & Blood Orange Daquiri £10
Plantation pineapple rum, Solerno blood orange, citrus
Raspberry Piña £8.5
Vanilla infused vodka, Chambord, Licor 43, citrus,
pineapple foam, cranberry bitters
Rhubarb & Custard Pornstar Martini £9
Vanilla infused vodka, Liqueur de rhubarb, vanilla, citrus,
Vilarnau cava
short and boozy
Crema Catalana Old Fashioned £10
Woodford Reserve, bitters, cinnamon, vanilla, orange, lemon
Padron Negroni £10
Padron pepper infused Campari, gin, La Copa Vermút Rojo
rich and delicious
PX Colada £9
Pedro Ximenez, rum, cream, pineapple, coconut
Café Solo Martini £9
Vanilla infused vodka, Pedro Ximenez, local roast espresso,
Licor 43, grated dark chocolate
crisp and refreshing
Brambleona £9
Gin, St Germain, juniper & citrus cordial, Vilarnau cava, elderflower
Passion Fruit Margarita £9
Aqua Riva Tequila Blanco, passion fruit, Velvet Farlernum
spritz
Apple and Mango Fino Spritz £7.5
Tio Pepe Fino, apple schnapps, mango, Vilarnau cava
Peach and Thyme Spritz £7.5
Aperol, peach syrup, citrus, Vilarnau cava
Rebujito £4.5
Dry manzanilla sherry, lemon, mint, lemonade
sangria
Pineapple & Passion Fruit £7.5 glass/ £28 pitcher
Vilarnau Cava, Larios gin, passion fruit, citrus
Red Berry £7 glass/ £26 pitcher
Tempranillo red wine, mixed berries, spiced rum, orange, Cointreau
Grapefruit & Rosé £7 glass/ £26 pitcher
99 Rosas rosé wine, grapefruit vodka, cranberry, apple schnapps
mocktails
G&T Total £4.5
44 juniper and citrus spiced cordial, Fentimans tonic
Elderberry Sling £4.5
Mixed berries, elderflower cordial, pressed juice, lemonade
Mango Crush £4.5
Pineapple, mango, mint
Reformed Porn Star £4.5
Apple, pineapple, vanilla, passion fruit
gins
mediterranean
Larios Mediterránea, 37.5%, Málaga £4
Spain’s best seller. Mediterranean gin in style and flavour
Garnish: Juniper, lime, orange
Fentimans Classic Tonic £2
Nordés, 40%, Galicia £5.2
Coastal fresh and fruity style, made with the Albariño grape
Garnish: Juniper, mint, lemon
Fever-tree Mediterranean Tonic £2.5
Gin Mare, 42.7%, Barcelona £5.5
Refreshing savoury style with Mediterranean herbs and olives
Garnish: Juniper, rosemary, olive
Fever-tree Mediterranean Tonic £2.5
Chase Seville Orange, 40%, Hereford £5
Infused with fresh oranges lending a natural sweetness
Garnish: Juniper, orange, thyme
Fever-tree Mediterranean Tonic £2.5
classic, clean & crisp
Porters, 41.5%, Aberdeen £4.5
Smooth & elegant with fresh citrus notes
Garnish: Juniper, mint, lemon
Fentimans Grapefruit Tonic £2
Hendricks, 41.1%, Scotland £4.5
Flavours of a summer garden with cucumber & rose
Garnish: Juniper, cucumber, flowers
Fever-tree Elderflower Tonic £2.5
Brecon Special Reserve, 40%, Brecon £4.5
Clean & smooth, fine grain spirit mixed with Welsh spring water
Garnish: Juniper, lemon, lime
Fentimans Orange Tonic £2
bold and spicy
Haymans Royal Dock, 57%, London £5.6
Powerful, classic, overproof style, winner of best navy strength in the world
Garnish: Juniper, mint, orange
Fever-Tree Elderflower Tonic £2.5
Monkey 47, 47%, Germany £6.5
Complex, interesting, unfiltered, continues to evolve in the glass
Garnish: Juniper, rosemary, lemon
Fentimans Classic Tonic £2
Four Pillars Shiraz, 37.8%, Australia £6
Macerated with Shiraz grapes once a year. Spicy and intense
Garnish: Juniper, orange, raspberry
Fentimans Classic Tonic £2
fresh and fruity
Warner Edwards Rhubarb, 40%, Northamptonshire £5.5
Naturally sweetened with rhubarb over a powerful gin base
Garnish: Juniper, orange, strawberry
Fentimans Grapefruit Tonic £2
Brockmans, 40%, England £4.5
Blueberries, blackberries and bittersweet Valencian orange peel
Garnish: Juniper, orange, raspberry
Fentimans Orange Tonic £2
5th Gin Fire, 42%, Barcelona £5
Summer berries added to a classic pink gin base
Garnish: Juniper, strawberry, lime
Fentimans Classic Tonic £2
Boë Passion Fruit, 41.5%, Scotland £6
Tropical flavours and fresh passion fruit with a warm lingering finish
Garnish: Juniper, passionfruit, grapefruit
Fentimans Classic Tonic £2
exceptional and award-winning
Hernö Old Tom, 43%, Sweden £8
Winner of best gin in the world in 2017 & 2018. A touch of honey
is added after distillation to give the classic Old Tom sweetness
Garnish: Juniper, lemon, padron pepper
Fentimans Connoisseurs Tonic £2
Martin Millers Westbourne Strength, 45.2%, £6
England/Reykjavik
The most awarded gin of all time, powerfully smooth,
cut with Icelandic glacial water
Garnish: Juniper, strawberry, mint
Fentimans Connoisseurs Tonic £2
Garden Swift, 47%, Cotswolds £7
Winner of best spirit in the world. Small batch gin
with 34 botanicals including blood orange & elderberry
Garnish: Juniper, orange, grapefruit
Fentimans Connoisseurs Tonic £2
Dingle, 43.5%, Ireland £9
Winner of best gin in the world in 2019
Garnish: Juniper, lemon, olive
Fentimans Connoisseurs Tonic £2
tap cerveza
Estrella Galicia 4.8%, Coruña £2.7 (1/2) £5.25 (pnt)
1906 Reserva Especial 6.5%, Coruña £4.8 (2/3)
Toro Blanco craft pale 4.4%, Llantrisant £2.5 (1/2) £4.8 (pnt)
Maeloc Sidra 4.5%, Galicia £2.65 (1/2) £4.95 (pnt)
Bottled beer also available. Please ask your server.
tapas
pantry / despensa
bar snacks / para picar
Marinated Gordal olives from Carmona v gf £4
Roast salted Catalan almonds v gf n £3.8
Bowl of Spanish pickles v gf £3.5
Frutos secos – toasted salted broad beans & corn v gf n £2.5
Padron peppers, sea salt, some hot, some not! v gf £4.5
bread / pan
Sourdough & Rama 44 olive oil (to share) v £4
Pan con tomate v £3
Sobrasada tostada, Catalan rosemary honey £4
preserved / curado
Boquerones, smoked sardine, lemon gf £6.5
Paleta Ibérica de bellota, 100% puro, Extremadura gf £14
Pure acorn fed shoulder ham, 36 month cured, hand carved (40g)
Regional charcutería plate gf £10
Rosemary Villarejo cheese, quince, house cracker £7
Baked Torta de Barros cheese to share v £10.5
Regional cheese plate, accompaniments n £12
children / niños
Choose four of the following for £4:
Chorizo, crispy hake, padron peppers v, jamón croquetas,
patatas bravas v, olives v, bread v
Vanilla Ice Cream £2.5
extras
Balsamic sherry vinegar v gf £1
Alioli v £1
kitchen / cocina
44 clásicos
Arlington egg & caramelised onion tortilla v gf £6.5
Triple cooked patatas bravas, sherry alioli v gf £4.8
Winter tomatoes, moscatel vinegar, pine nut, sourdough & manchego crumble v £5.5
Jamón Ibérico croquetas £5.9
Cider poached Leon chorizo gf £6.7
Crispy hake, alioli, piquillo £7.3
Whole wild red prawns, Rama 44 olive oil, garlic, chilli gf £9
seasonal / del tiempo
Beetroots, Catalan goats’ curd, watercress, hazelnut v gf n £6.5
Root vegetable amontillado pisto, wild mushroom a la plancha v gf £6.2
Roast artichoke, spiced aubergine, miel de caña v gf £6.3
Salt cod a la plancha, whipped cod’s roe, white bean & radicchio vinaigrette gf £9
Tuna tartare, apple ajo blanco, toasted almond n £8.5
Salt aged flat iron steak, mojo verde gf £8.5
Pedro Ximénez Duroc pork cheek, celeriac, ajillo gf £8.5
Confit duck & smoked morcilla burger, roast piquillo
ketchup, apple & fennel £4.5
sweet & frozen / postre y helado
Baked apple Crema Catalana, burnt apple purée,
apple salad v £6
Orange & almond cake, Moscatel soaked orange,
spiced crème fraiche, rosemary v n £6.5
Trufas – Dark chocolate sherry truffles,
white chocolate truffles n £5
house ice cream and sorbet
Roasted Marcona almond and salt caramel ice cream v n
Chocolate truffle & PX sherry ice cream v
Tempranillo & winter berry sangria v
Pineapple, pomegranate & chilli v
£3 each or 3 for £8
All of our dishes are cooked and prepared fresh to order and therefore come out of the kitchen as and when they are ready. If you would like all your dishes together, please advise the team when you place your order.
vegan
pantry / despensa
bar snacks / para picar
Marinated Gordal olives from Carmona gf £4
Roast salted Catalan almonds gf n £3.8
Bowl of Spanish pickles gf £3.5
Toasted salted broad beans & corn gf n £2.5
Sourdough & Rama 44 olive oil £4
Pan con tomate £3
sorbet / sorbete
Tempranillo & winter berry sangria £3
Pineapple, pomegranate & chilli £3
kitchen / cocina
Padron peppers, sea salt, some hot, some not! gf £4.5
Triple cooked patatas bravas, spiced tomato sauce gf £4.5
Tomato, pine nut, moscatel dressing £4.5
Roast vegetable amontillado pisto, wild mushroom a la plancha £6.2
Crispy artichoke, spiced aubergine,
miel de caña gf £7
Radicchio, white bean & moscatel salad £6
Ajo blanco, toasted almond £5.5
vegan wines
sparkling
Vilarnau Edición Limitada, Penedès £5.7 (125ml) £28 (btl)
Lots of apple and citrus, very refreshing
Vilarnau Brut Rosado, Penedès £30 (btl)
Biodynamic, bags of strawberry on the nose, smooth & fresh
white
Ama-Vida, Rias Baixas £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £28 (btl)
Albariño: A classic Albariño, we love it
Parcela 52, Rueda £28 (btl)
Verdejo: Balancing fresh and zippy with some body
Lusco, Rias Baixas £35 (btl)
Albariño: Vibrant and bright with tropical and herbaceous notes
Castelo de Medina, Rueda £5.7 (125ml) £7.9 (175ml) £11 (250ml) £29 (btl)
Sauvignon blanc: A light, fresh, tropical Sauvignon
Reto, Manchuela £39 (btl)
Albillo: 7 months in age giving it richness and texture yet freshness
rosado
Viñas del Vero Colección £5 (125ml) £7 (175ml) £10 (250ml) £28 (btl)
Somontano Pinot noir: Delicate, aromatic, once you try it, you will be hooked!
red
Tramuz Joven, Ribera Del Duero £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £29 (btl)
Tinta Del Pais: Nutty, soft cinnamon and cherry notes
Rafael Cambra Soplo, Valencia £6 (125ml) £8.4 (175ml) £12 (250ml) £32 (btl)
Garnacha: Easy going and very moreish, a steal at this quality
Valtuille Joven, Bierzo £29.5 (btl)
Mencia: Unoaked and unfiltered, smoky, smooth rounded dark fruit
Casa Castillo, Jumilla £36 (btl)
Monastrell: Concrete tank aged, organic and fresh
sunday lunch
spanish sunday roast platters for two to share
Cooked with beautiful ingredients, designed and priced for two guests to share with the dishes placed in the middle of the table.
35-day dry aged picanha of Hereford beef
Chorizo Yorkshire Pudding
Jamón fat roast bravas potatoes, rosemary, garlic, thyme
Manchego cauliflower cheese
Hispi cabbage, jamón butter
Roast carrots with honey and thyme
Red wine sauce
£34 for two to share
pedro ximénez ruroc pork cheeks, white beans, chard
Chorizo Yorkshire Pudding
Jamón fat roast bravas potatoes, rosemary, garlic, thyme
Manchego cauliflower cheese
Hispi cabbage, jamón butter
Roast carrots with honey and thyme
£34 for two to share
children’s roast
Flat-iron Steak, roast potatoes, greens, roast carrots, gravy
£6 per child
wine
dry sherry
manzanilla, bodegas baron
Micaela £4.2 (100ml) £14.5 (37.5cl) £26 (75cl)
Light, dry, delicate, very easy to drink
Xixarito En Rama £7 (100ml) £22 (37.5cl)
Extra-aged, floral and nutty
fino
Tio Pepe Fino £5 (100ml) £16 (37.5cl)
Bone-dry, crisp, almond and citrus
Colosia Fino Del Puerto £6 (100ml) £18 (37.5cl)
Classic pungent Fino
Maestro Sierra Fino £7.9 (100ml) £24 (37.5cl)
A rich, deep, savoury treat
amontillado
Viña AB Amontillado £6.5 (100ml) £21 (37.5cl) £38 (75cl)
Dry, walnut, vanilla and caramel
Xixarito Amontillado £9 (100ml) £28 (37.5cl) £49 (75cl)
Aromatic, light mahogany colour
oloroso
Alfonso Oloroso £6 (100ml) £20 (37.5cl) £36 (75cl)
Hint of wood, dried fruit, roasted nuts
Maestro Sierra Oloroso £8.5 (100ml) £26 (37.5cl) £26 (75cl)
Powerful but elegant, walnut
palo cortado
Leonor Palo Cortado £7 (100ml) £22 (37.5cl) £40 (75cl)
Nutty, spiced, toasty
Lustau Almacenista Palo Cortado £12 (100ml) £34 (37.5cl)
Velvety smooth
sweet sherry
moscatel
Colosia Moscatel Soleado Sweet, rich, aromatic £7.6 (75ml)
cream
Micaela Cream Served over ice with orange £4.5 (75ml)
Matusalem Oloroso Dulce VORS Just incredible £12.5 (75ml)
pedro ximénez
Nectar Pedro Ximénez Xmas pudding in a glass £4.9 (75ml)
Soluqua Pedro Ximénez 30 yr old PX, another level! £12.5 (75ml)
vermut
blanco
La Copa Blanco, Jerez £5 (75ml)
Padró & Co Blanco Reserva, Tarragona £5.5 (75ml)
rojo
La Copa, Jerez £5 (75ml)
Forzudo, León £5 (75ml)
Padró & Co Rojo Clásico £5.5 (75ml)
Padró & Co Amargo, Tarragona £6 (75ml)
sparkling
Vilarnau Edición Limitada, Penedès £5.7 (125ml) £28 (btl)
Lots of apple and citrus, very refreshing
Vilarnau Brut Rosado, Penedès £30 (btl)
Biodynamic, bags of strawberry on the nose, smooth & fresh
rosado
fruit driven, vibrant
Barahonda, Yecla, Murcia £4.5 (125ml) £6.5 (175ml) £9 (250ml) £25 (btl)
Monastrell/Syrah: Organic, delicate and aromatic
Viñas del Vero Colección £5 (125ml) £7 (175ml) £10 (250ml) £28 (btl)
Somontano Pinot noir: Delicate, aromatic, once you try it, you will be hooked!
white
fresh
UVA 44, Viura £4 (125ml) £5.5 (175ml) £7.5 (250ml) £19.9 (btl)
Chardonnay, Cariñena: Our very own. Fresh, young, lively dry white
Beronia, Rioja £4.8 (125ml) £6.7 (175ml) £9.5 (250ml) £26 (btl)
Viura: Crisp and clean, fresh easy drinking, lots of citrus and apple
Txomin Etxaniz £33 (btl)
Hondarrabi, Getaria: Crisp, zingy lemon, pour from a height for authentic spritz
floral
Castelo de Medina, Rueda £5.7 (125ml) £7.9 (175ml) £11 (250ml) £29 (btl)
Sauvignon blanc: A light, fresh, tropical Sauvignon
Ondas Del Alma, Monterrei £28 (btl)
Godello: Simply excellent Godello. Rounded, balanced, peach & floral notes
Nereida, Ribeiro £4.8 (125ml) £6.7 (175ml) £9.5 (250ml) £26 (btl)
Treixadura, Palomino, Torontes: Light and delicate, stunning with seafood
aromatic, fragrant
Ama-Vida, Rias Baixas £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £28 (btl)
Albariño: A classic Albariño, we love it
Parcela 52, Rueda £28 (btl)
Verdejo: Balancing fresh and zippy with some body
Cora De Loxarel, Penedès £30 (btl)
Xarel.lo, Moscatel: Organic, biodynamic cracker. Rich honeysuckle, long, crisp finish
Lusco, Rias Baixas £35 (btl)
Albariño: Vibrant and bright with tropical and herbaceous notes
rich, rounded
Nivarius, Rioja £30 (btl)
Tempranillo Blanco: Rich, rounded and floral. A stunning unique white Rioja!
Reto, Manchuela £39 (btl)
Albillo: 7 months in age giving it richness and texture yet freshness
red
fruit driven, vibrant
UVA 44, Cariñena £4 (125ml) £5.5 (175ml) £7.5 (250ml) £19.9 (btl)
Tempranillo: Our, very own. Unoaked, fruit driven organic red
Viñas Del Vero, Somontano £4.2 (125ml) £5.8 (175ml) £8 (250ml) £22 (btl)
Cabernet, Merlot: Lightly oaked, smooth and very easy drinking
Beronia Ecoligico, Rioja £5.4 (125ml) £7.5 (175ml) £10.8 (250ml) £28.5 (btl)
Tempranillo: Organic young fruit driven Rioja with a little oak
Valtuille Joven, Bierzo £29.5 (btl)
Mencia: Unoaked and unfiltered, smoky, smooth rounded dark fruit
soft, medium bodied
Tramuz Joven, Ribera Del Duero £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £29 (btl)
Tinta Del Pais: Nutty, soft cinnamon and cherry notes
Quinta de Aves, Tierra De Castilla £5.5 (125ml) £7.7 (175ml) £10.9 (250ml) £29 (btl)
Syrah: A modern, chocolate smooth Syrah
Rafael Cambra Soplo, Valencia £6 (125ml) £8.4 (175ml) £12 (250ml) £32 (btl)
Garnacha: Easy going and very moreish, a steal at this quality
Casa Castillo, Jumilla £36 (btl)
Monastrell: Concrete tank aged, organic and fresh
rich, big, moreish
Finca Moncloa, Tierra De Cádiz £35 (btl)
Cabernet, Syrah, Tintilla, Petit Verdot: Cherry red, intense aromas of black fruit, spice and oak
Planella, Monstant £39 (btl)
Carignan/Syrah Blend: Ripe, rich, scented and spiced
Beronia Reserva, Rioja £36 (btl)
Tempranillo, Graciano, Mazuelo: Harmonious and silky classic, a classy reserva
allergens
Nuts are used extensively throughout the restaurant, in our dishes, the kitchen & in our drinks. Please inform a member of staff of any allergies.
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